Pumpkin Overnight Oats

September 23, 2017

 

NYCfitfam’s Welcome to Fall Recipe: Pumpkin Overnight Oats

 

INGREDIENTS:

 

½ cup rolled oats


½ cup unsweetened almond milk


2 tablespoons nonfat plain Greek yogurt (or Almond Milk yogurt)


2 tablespoons canned pumpkin


½ scoop vanilla protein powder


½ teaspoon pumpkin pie spice


Squeeze of Agave

 

Directions:

1.     Stir together oats, milk, yogurt, pumpkin, protein powder, agave and pumpkin pie spice.

2.     Place in a jar or container.

3.     Cover and let sit in the fridge overnight.

4.     When ready to eat, add topping of your choice… we played around with Perfect Bars, and also like a dash of Almond Milk!

 

HAPPY FALL, FIT FRIENDS!

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